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Wednesday, January 25, 2017

Free PDF The Great Divergence: China, Europe, and the Making of the Modern World Economy.

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The Great Divergence: China, Europe, and the Making of the Modern World Economy.


The Great Divergence: China, Europe, and the Making of the Modern World Economy.


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Review

"Winner of the 2000 John K. Fairbank Prize, American Historical Association""Co-Winner of the 2001 Book Prize, World History Association""One of Choice's Outstanding Academic Titles for 2000""The vast international disparity in incomes and standards of living between Western Europe and its offshoots on the one hand, and most of Asia, Africa, and Latin America on the other, is a striking feature of the modern world. Pomeranz's study is an important addition to the literature that challenges elements of every major interpretation of the European take-off." (Choice)"A profoundly though-provoking book which will change the terms of the debate about the origins of capitalism, the rise of the West and the fall of the East."---Jack Goody, Times Higher Education Supplement"This book makes, bar none, the biggest and most important contribution to our new understanding of the causes and mechanisms that brought about the great divergence' between the West and the rest of China in particular. . . . An entirely new and refreshing departure. Although he makes new comparisons between Europe, China, Japan, India, Southeast Asia, Pomeranz also connects all these and more in a bold new sweep that should immediately make all previous and most contemporary related work obsolescent."---Andre Gunde Frank, Journal of Asian Studies"This book is very important and will have to be taken seriously by anyone who thinks that explaining the Industrial Revolution . . . is crucial to our understanding of the modern world. . . . [A] book so rich that fresh insights emerge from virtually every page."---Robert B. Marks, American Historical Review"Exhaustively researched and brilliantly argued. . . . Suffice it to say that The Great Divergence is undoubtedly one of the most sophisticated and significant pieces of cliometric scholarship to be published of late, especially in the field of world history.""---Edward R. Slack, Jr., Journal of World History"Pomeranz uses that European invention--economics--to overturn Eurocentrism, establishing beyond cavil a New Fact in our world. Never again will Europeans imagine they stood alone in the doorway of economic growth. Pomeranz and his colleagues in the new sinology have reintroduced the Central Kingdom and its stunning historical sources, and Pomeranz has written the one essential book."--Deirdre McClosky, University of Iowa"Pomeranz uses a mixture of institutional forces and technological/geological luck to explain how an economic and ecological 'tie game' suddenly became a victory for western Europe over China. He combines global imagination with the scientific detail needed to make his points hold firm. The Great Divergence should command widespread respect."--Peter H. Lindert, University of California, Davis

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From the Back Cover

"Pomeranz uses that European invention--economics--to overturn Eurocentrism, establishing beyond cavil a New Fact in our world. Never again will Europeans imagine they stood alone in the doorway of economic growth. Pomeranz and his colleagues in the new sinology have reintroduced the Central Kingdom and its stunning historical sources, and Pomeranz has written the one essential book."--Deirdre McClosky, University of Iowa"Pomeranz uses a mixture of institutional forces and technological/geological luck to explain how an economic and ecological 'tie game' suddenly became a victory for western Europe over China. He combines global imagination with the scientific detail needed to make his points hold firm. The Great Divergence should command widespread respect."--Peter H. Lindert, University of California, Davis"A truly magisterial effort based on an immense knowledge of the field, a vast amount of reading, and on close and careful analysis, informed by both social science and history."--Joel Mokyr, Northwestern University"This is an outstanding book, painstaking and devastating in its attack on received wisdom, supported by a wealth of solid evidence and elegant argument."--Jack A. Goldstone, University of California, Davis

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Product details

Series: The Princeton Economic History of the Western World (Book 9)

Paperback: 392 pages

Publisher: Princeton University Press; Revised edition (December 9, 2001)

Language: English

ISBN-10: 0691090106

ISBN-13: 978-0691090108

Product Dimensions:

6.2 x 0.8 x 9.2 inches

Shipping Weight: 1.2 pounds (View shipping rates and policies)

Average Customer Review:

3.4 out of 5 stars

28 customer reviews

Amazon Best Sellers Rank:

#83,695 in Books (See Top 100 in Books)

It is hardly news that the West has led the world economically for the past 200 years, or more. This superiority (let’s be honest—that’s what it is) academics commonly call the “Great Divergence,” a term coined by Samuel Huntington in 1996, though the study of Western economic superiority began much earlier. There are many sub-questions one can ask—e.g., what constitutes “the West”? Is it England? England and parts of the Continent? How does America fit in? When exactly did this takeoff begin? Are other countries now catching up, or even passing, the West? But these sub-questions are all small change compared to the most important question—why did the West diverge from the rest of the world at all, when all of world history up to that time exemplified the Malthusian Trap, where productivity increased too slowly to increase per capita output even when aggregate output increased?I once saw a list of roughly 200 different answers to this question, each with academic citations. Probably some of them were Captain Crazy ideas tied to theories like the Phantom Time Hypothesis (look it up). But most of them were at least superficially plausible. Wading through this morass is not for the faint of heart, especially because this is one of those questions where many people want a single answer, and the answer may well be “all of the above,” or at least “many of the above.” But, upon examination, it is possible to divide works examining the Great Divergence along three axes. One is academic vs. popular writing. Another is unitary, or largely unitary, theories vs. theories that ascribe the difference to a multiplicity of factors. And the third axis is those theories that cite cultural differences vs. those that cite material or economic differences. This book, Kenneth Pomeranz’s “The Great Divergence,” falls squarely into the academic, unitary, material bucket. It is a scholarly and thought-provoking book—not without failings, but forceful in its conclusions and compelling in much of its analysis.As far as the writing itself goes, this book is a blend of extreme clarity combined with unfortunate opacity. It is clear in that Pomeranz precisely states every single one of his arguments, identifies opposing arguments, marshals the facts, and gives his conclusions, appropriately hedged if necessary. The reader is grateful for this focus on academic excellence. The opacity comes in with the phrasing, which is infected with a heavy dose of academic-speak. It’s not dreadful, and the careful reader can understand everything. But Pomeranz does not try to grab the reader’s attention, find compelling turns of phrase, or dazzle the reader with his analogies. In this, he is the opposite of popular authors such as Jared Diamond (author of “Guns, Germs, and Steel,” which posits that Europeans were the lucky beneficiary of a series of ecological rolls of the dice), whose book is mostly flash (though that does not mean Diamond is wrong). So careful reading of Pomeranz’s book is a chore. An interesting chore, perhaps, like mucking out the stables of a herd of unicorns, but still a chore.Pomeranz begins, in his Introduction, by narrowing the scope of the discussion. Every careful author on the topic has to do this, or the size and scope of the topic will necessarily overwhelm. What specific countries are we examining? What time period are we talking about? What measures are we using? Pomeranz does this, and he applies the same narrowing analysis to both the West and to Eurasia, which is his main comparison area. Thus, he ascribes to England the prime mover role; he focuses on the (first) Industrial Revolution, beginning around 1800; and he uses mostly precisely defined, but narrow, economic measures, which are widely available for England but less so for Eurasia (a problem he works hard to remedy). He sometimes brings in data from other European countries as parallels (e.g., France, the Netherlands) or as contrasts (e.g., Denmark). Similarly, as to Eurasia, he focuses mostly on parts of China (east and southeast, and most of all the Yangzi Delta), sometimes bringing in data from other Asian countries (Japan and India), and sometimes contrasting to other areas of China (which, given China’s size, is roughly analogous to comparing different European countries to each other).Pomeranz’s analytical and argumentative framework is as follows. First, European progress prior to 1800 was not significantly advanced beyond the most advanced portions of China. Past authors thought it was, but new data “has made . . . [what were previously thought] unique European achievements look more and more ordinary.” Second, past authors ignored the other-than-superficial benefits of the New World to Europe. They focused on metals, but it was much more than that—the New World “relieved ecological pressures” that Europe faced, primarily “land constraint,” where an increasing population would otherwise have been doomed to increase agricultural output through more, and less efficient, use of labor (the curse of diminishing returns), and would not have had access to necessary supplies such as timber and fiber. Third, England’s easy access to large volumes of coal was unique, and it was this that made exponentially increasing energy production, needed for “takeoff,” possible. Fourth, Europe’s institutions, whether that means capital accumulation, markets, technological inventiveness, state protection of property contractual rights, class structures, or other of the multitude of factors adduced by other authors, were not in fact superior to Chinese structures in their actual impact as that relates to the Industrial Revolution (they may have been superior for human society, and they may have been somewhat superior for certain aspects of expansion, but they were not determinative). In short, Pomeranz focuses on “what was truly [globally] scarce: land and energy,” and concludes that the edge Europe, and particularly England, had was more land and more energy at exactly the time they needed it. This framework is the sum of the book, and it is clearly laid out in the Introduction. The rest of the book, divided into three parts and six chapters, merely adds detail, and plenty of it.Part One is devoted to “doubt[ing] various contentions that Europe had an internally generated economic edge before 1800,” instead positing “broad similarities among the most densely populated and commercialized parts of the Old World” (i.e., the entire world of the time). Pomeranz identifies this as the main difference between his and the “mainstream” position, with the latter holding that the takeoff of the Industrial Revolution was just the fully visible effect of underlying differences proceeding into the past—although there is little agreement among “mainstream” proponents of what exactly those differences were. Pomeranz goes through the various candidates for pre-existing relevant differences, ranging from different types of accumulated and non-accumulated capital (mostly non-monetary); life expectancy; birthrates; technology; market characteristics (which gets their own chapter); and so on. He addresses each and concludes it fails to demonstrate a real difference between China and Europe prior to 1800.It is in Part One, though, that the two major faults of this book show up: an eagerness, bordering on desperation, to tout Chinese accomplishments while minimizing European accomplishments; and a failure to adequately acknowledge a fact obvious from the text—that data for China is extremely limited and therefore can only be used with extreme caution, especially as a comparison to the much more voluminous data available from Europe.As to the first fault, for example, Pomeranz begins by admitting that Europe was more advanced technologically and had a culture more open to science. Then he backpedals rapidly, claiming that he has shown that European productivity was not higher, and therefore, “it is unlikely that the average level of technology [Europeans] deployed was superior.” This is deficient logic, since productivity is not linearly tied to technology, and anyway Pomeranz has not shown (and does not show) that European productivity was not higher. And, notably, here, and in similar sections where Pomeranz stretches to reach a conclusion he desires, the word “clearly” shows up repeatedly. My legal writing teacher my first year of law school was useless (even if today she is the dean of a relatively high profile law school), but she did tell us one thing that was correct—anyone who uses the word “clearly” is trying to cover up that what he says is not actually clear at all.Pomeranz tries to avoid the implications of his initial admission about superior European technology by claiming that “in many ways, various non-European societies remained ahead.” For this, he cites irrigation as being superior in China. No doubt, but irrigation was not needed in Europe, both because rainfall was more constant and because rice was not the main crop, so it is hardly surprising that Europeans did not focus on the technology of irrigation. Then he starts rambling about land in the New World, prefiguring one of his main contentions but not sticking to the point at hand. Then he says that India was better at (hand) textile weaving and dyeing, which is true enough, but irrelevant (and that India is today still the leader in hand-weaving seems relevant, but is not mentioned here). And then he says that “various parts of Africa” (which?) “produced large amounts of iron and steel that were of a quality at least as good as anything available in early modern Europe.” That seems unlikely, unless he means Damascus, which isn’t in Africa. Then he claims that the only reason Europe had “formal scientific societies” was because they were “often essential to protecting science from a hostile established Church,” which is very bad history, given that such societies arose long after the heyday of Church power (and in the case of England, where the most important such society was, totally outside any Church power), and that the Church was by far the biggest supporter of scientific progress in the Middle Ages and during the Renaissance. All of this is merely flailing that never gets around to any concrete proof that “various non-European societies remained ahead.” Pomeranz would have been well advised simply to claim lack of certainty (something he does constantly with respect to China, as I note below) about the relative state of technology, and move on. It may be that those academics who claim superiority for Europe in both technology and scientific thinking are wrong. But Pomeranz fails miserably to show that to be the case.Along the same lines, it seems unlikely that “European monarchs imitated the Chinese ritual of having the emperor plow the year’s first furrow”—I have never heard of such a custom, but to the extent it existed in Europe, it seems like a pretty obvious possible ritual for a monarch, and very unlikely to have been copied from remote China. But gullibly ascribing such imitation gives a window into Pomeranz’s desperation to build up China at European expense. Moreover, Pomeranz is fond of making sweeping generalizations on little evidence, as long as they favor China—such as claiming that “keeping Chinese women at home . . . kept China almost factory-less even though every other factor—available capital, technological inventiveness, and so on—made it as good a candidate for industrialization as Europe.” Pomeranz does a decent job showing some evidence for this position, but his conclusion is hardly justified (and the great weight of evidence suggests that China was very much lacking in technological inventiveness, but rather had a decent amount of scattered tinkering ability, which is very much not the same thing—Toby Huff has written extensively on this distinction, in his “The Rise of Early Modern Science”). Similarly, Pomeranz repeatedly claims that hundreds of years before the Industrial Revolution, China had “spinning equipment . . . very close to the machines that revolutionized English cotton spinning four hundred-plus years later,” which “differed in just one crucial detail” (which he does not specify). Maybe that’s true, but I can find no other evidence for it, and if it’s true, it just goes to prove the lack of Chinese technological inventiveness, suggesting those who allege Chinese cultural deficiencies in the application of technology are correct.As to the second major fault, to take just one example, on page 63, where Pomeranz is discussing Chinese iron and coal production, a crucial question because of the importance of iron and steel to industrialization, and because the efficient use of coal is highly correlated to the expansion of iron and steel production, in the course of ONE PAGE Pomeranz radically qualifies statements about Chinese data in twelve different ways: “seem to have known”; “it is unclear”; a critical study “says very little about fuel”; “leading one to suspect”; “we still know very little”; “this study suggests”; “there is still much we do not know”; “it is unclear”; “a distinct possibility”; “even if it turns out”; “if it did”; “might well have been.” Such language appears continuously throughout the book, almost exclusively in sections examining facts about China critical to Pomeranz’s entire thesis. The simple fact seems to be that we don’t know nearly enough to support the claims Pomeranz makes about China to make comparisons, despite Pomeranz, in multiple appendixes, working to construct such data in narrow areas such as “Estimates of Manure Applied to North China and European Farms in the Late Eighteenth Century, and a Comparison of Resulting Nitrogen Fluxes.” He clearly worked very hard—but the result is not all that convincing. Which doesn’t mean he’s wrong, but it may well mean the data is simply not available, and never will be.Pomeranz concludes Part One by claiming that “European science, technology, and philosophical inclinations alone do not seem an adequate explanation.” But this is assuming the conclusion, because he never tell us why that should be—especially because by this very statement he admits the superiority of “European science, technology, and philosophical inclinations.” It’s just a bunch of hand waving so that he can spend the rest of the book talking about coal and the New World and the real drivers of the Great Divergence. Which is fine, but it does suggest that the premise on which he builds the rest of the book rests on fragile foundations at best. Of course, many authors have written entire books on this topic (see, e.g., both Huff and Gregory Clark’s “Farewell To Alms”), so I suppose you can’t really aggressively fault Pomeranz for not wanting to get bogged down, and to instead want to turn to what he brings to the table that’s new.In Part Two, Pomeranz treats as established that China and Europe did not materially economically differ around 1800. (He never addresses culture differences in any substantial way—as I say, this is a book about the economic/material axis of the Great Divergence.) He therefore turns to why China and Europe diverged after 1800. He examines many varied theories, including consumption of luxury goods; firm structure; state control and expropriation; interstate violence; and so on. Along the way he rejects the common left-wing trope that Asia was heading toward an industrial revolution until crushed by Western imperialism. Rather, the entire world was heading for a “common ‘proto-industrial’ cul de sac,” in which the Malthusian Trap would maintain primacy, until the unique combination of coal and the New World allowed Europe to escape.This is what Pomeranz outlines in Part Three. He admits that technological creativity was the real driver of the Industrial Revolution—but claims that coal and the New World made that creativity possible. Every part of the world had ever-increasing constraints on growth, because without something new, diminishing returns were kicking in. Fuel, fiber and food were all getting harder to obtain; ecological damage was becoming widespread as different areas struggled to feed growing populations; and that damage was rapidly mortgaging the future. But the New World “abolished the land constraint” for the West, allowing manufactured goods made without much land use to be exchanged for “land-intensive food and fiber” that could not have been produced in the same way within the Old World. And coal allowed those manufactured goods to be produced in ever-greater quantities, creating an expanding engine of growth.Pomeranz relies heavily on Denmark as a possible alternate path for Europe, the exception that proves the rule. Denmark had no takeoff until the 20th Century, instead relying on increasingly intensive agriculture with diminishing returns, and it had very little industry. Denmark’s path was, in fact, very similar to the path taken by China. Pomeranz believes this shows that “the path of ecological near self-sufficiency through rural labor intensification, once adopted, was not easily abandoned,” and that this path was the alternate path that Europe as a whole might have taken, along with the rest of the world (which raises the question whether we’d all still be living in a world equivalent to 1800 otherwise). Maybe. But this ignores the extremely significant cultural differences between Denmark (and all of Scandinavia, but especially Denmark) and other parts of Europe. Denmark is well-known for the so-called “Jante Law,” which is, as Wikipedia tells us, “a pattern of group behavior towards individuals within Nordic countries that negatively portrays and criticizes individual success and achievement as unworthy and inappropriate.” It is well covered in Michael Booth’s recent “The Almost Nearly Perfect People,” and provides an extremely plausible reason for Nordic economic backwardness. The crushing of excellence as shown by achievement necessarily leads to less, or zero, achievement. Thus, it’s not only as between Eurasia and Europe that cultural differences matter (though as I say Pomeranz mostly ignores them), but also in Europe. Another similar example is Spain, which after it promptly spent its own New World gains immediately sank into economic stagnation, and stayed there. Therefore, the existence of cultures in Europe that, like China, failed to advance might be due to coal and the “land constraint.” Or it might be due to their own internal cultural deficiencies, which Pomeranz does not address.Without getting bogged down too much in cultural differences, which many other authors have covered with many different angles, I further note that Chinese culture was, and is, alien to the culture of the West in ways not always appreciated. For example, in a footnote, Pomeranz notes that Chinese statistics showing high gaps between life expectancy at birth and at age one, much higher gaps than in Europe, are due to massive infanticide, among both poor and rich. It is this type of cultural difference that shows that equations across societies on purely economic measures are inadequate. After all, one of the chief claims to morality in the West, since the days when Christianity ended ubiquitous pagan infanticide and abortion, has been the right to life of children. We do well to remind ourselves that this moral rule is the exception, rather than the rule, among human societies. Pomeranz attempts to soften the blow to his love of all things China by trying to equate this Chinese practice, without any citations, to wealthy Europeans sending children to wet nurses, where they allegedly had higher rates of death. Even if true, one of these things is not like the other. The fact is that cultural differences are massive and ubiquitous, though they are even harder to use as the basis for quantitative comparison than the largely missing economic statistics on which Pomeranz relies.Nonetheless, I do not want to be overly negative about this book. For those interested in the topic, it is one of the crucial works, and even if the author overstates his case, many of his points are valuable, interesting, and relevant to any consideration of the issues. If all books on controversial topics were written this well, it would be a significant advance to rational analysis and understanding.

A well-written and comprehensive analysis of natural causes ('coal and colonies') which proved significant in the great divergence of Europe from Asia. Sound arguments to be sure, though I would strongly recommend any reader interested in the topic of divergence to consider the work of Joel Mokyr as he focuses on significant cultural factors which played an enormous role in the great divergence. For example, in The Gifts of Athena, Mokyr analyzes the importance of a widening of the epistemic base (collecting and disseminating knowledge to increasingly literate populations) proved vital for the increase in inventions and standardization of successful practices. With that being said, Pomeranz provides the necessary ecological portion of the divergence argument but his theory does not account for all the variables of divergence. In short, great text (a must-read for any student of divergence) but limited.

I enjoyed reading this provocative work, which certainly expanded my understanding of China's economic history and development. But I found the central argument unpersuasive.Pomeranz sees the most developed areas of the worlds being basically equivalent and technology and living standards as late as 1800, so to explain the European take-off must involve late-acting factors. The first problem with that is by 1800, Europe already dominated the Americas, much of coastal Africa, India and was settling Australasia. This suggests some crucial earlier divergence prior to the Industrial Revolution.In agrarian societies, the land/population ratio dominates standard of living. Pomeranz wants to argue that NW Europe and the Yangtse valley essentially had equivalent standards of living yet the Europeans also had the great advantage of the Americas -- which thus becomes crucial but not significant. There is a contradiction here. One can see reasons why the Americas might be much less significant than one expects. First, New World products spread throughout the global trade networks (Pomeranz makes a point of emphasizing Chinese take-up of New World products). Second, the export of the Eurasian disease pool so depopulated the Americas, the Europeans massively imported labour to exploit the new territories. The 9 million African slaves imported may have been paid at subsistence levels, but they still reduced the land/population ratio. Third, the Atlantic itself was also something of a barrier (Pomeranz notes the expense of moving). Finally, sudden expansions in land/population ratio experienced by other societies did not have take-off effects (such as the Qing's expansion of China's borders).The most obvious example of the last point being that the resources of the Americas were mostly controlled by the Spanish and Portugese, who certainly did not achieve any notable economic breakthrough (the "poor Portugal/rich Switzerland" problem is a perennial in "the overseas colonies did it" explanations). This points to institutional divergence of NW Europe from other regions as a key factor. Moreover, the later one wishes to push the divergence, the more problematic the Americas become as key factor, since Britain lost most of its North American colonies by 1783, Spain its Latin American ones by 1820, Portugal by 1822. If the issue then becomes trade access, that just reinforces an obvious crucial difference dating back to the C16th -- that China was a key part of global trade networks but not a global trader, unlike the Europeans. It begins to look like a "you have to be in it to win it" story.Pomeranz also nowhere deals with Japan being much more successful in dealing with the Western challenge than China. Since Japan was the non-European societies whose institutions (and institutional history) was most like NW Europe, this is surely suggestive.Given that other regions later industrialised without colonies, and the colonial states became richer after they lost or gave up their colonies, Pomeranz is also postulating a big difference between the first industrialisers and later industrialisers.The big change in Europe was it moving from an adaptor civilisation to an inventor civilisation. If one locates the shift at about 1000AD, then one is looking at medieval origins. If one puts it later (as I would: the medievals were excellent adaptors, doing so on a much broader basis than the Graeco-Romans, but not notable originators), then the Scientific Revolution seems crucial. Learning how to learn is surely a crucial step in creating a continuing pattern of new forms of capital, particularly fixed capital (the Industrial Revolution achievement). As Europeans increasingly interacted with the entire globe directly, that gave them a further advantage in being exposed to other people's good ideas and techniques.But this is a very informative and useful work which I recommend as a contribution to grappling with why the dramatic economic take-off from 1820 onwards happened.

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Thursday, January 19, 2017

Free PDF Mammoth: The Sierra Legend

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Mammoth: The Sierra Legend


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Mammoth: The Sierra Legend

About the Author

Martin Forstenzer learned to ski on Mammoth Mountain in the 1970s, shortly after he first moved to the Eastern Sierra. He lived in the region for more than two decades, spending summers hiking the Sierra Backcountry and winters improving his skiing at Mammoth. For more than a decade he was a freelance Sierra correspondent for the Los Angeles Times. Over the past five years he has been a freelance correspondent for The New York Times, covering news and writing feature stories about the region.

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Product details

Hardcover: 228 pages

Publisher: Mountain Press (October 28, 2002)

Language: English

ISBN-10: 0878425152

ISBN-13: 978-0878425150

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7 customer reviews

Amazon Best Sellers Rank:

#285,290 in Books (See Top 100 in Books)

I worked at Mammoth Mountain last winter and had a great time and met some great people, my boyfriend included!Since we both can't be there this winter I wanted to get him the perfect gift for Christmas, and as soon as this book arrived, I realized I made the right choice.Mammoth: The Sierra Legend is full of beautiful pictures and amazing stories, including that of Dave McCoy.Anyone who buys this book will not be disappointed, I can't wrap it up yet because I love getting to flip through the pages and look at all of the amazing pictures.If you haven't been to Mammoth, this book will certainly make you want to go.I have to give this book as many stars as possible! and If I like this book, then I know my boyfriend is going to Love this book.

This book is beautiful! If you love skiing, Mammoth, or the eastern sierra, buy this book! An excellent addition to your collection and something guests will gravitate towards while visiting.

As a former resident of the Mammoth Lakes area, I found this book to be a great scorce of information for the area. The color and black/white photos are awesome. I have not finished the book yet, but it has been fun to read so far. I would reccomend this book to anyone who has been lucky enough to visit the Mammoth Lakes area.

Great price for a great book. Speedy delivery! Thank you.

The photographs alone are worthy of buying this book. There are plenty of rare b&w shots of mammoth from the turn of the 20th century on up and prime photos of the Mccoy legend. One of my favorite shots is Dave's Harley with skis strapped to it--circa late '30's! In addition, the text is nicely written giving you a sense of the key players in the development of mammoth as a ski town, mammoth in the world of ski racing, and nice vignettes on some unique things to the eastern sierra--from Schat's Bakkery to big horn sheep.

Absolutely the most beautiful collection of photos of Mammoth and the surrounding area can be found in this book! It provides a wonderful history and insight into the creation and life of this skiing Mecca. This is a must have for any Mammoth lover!

An outstanding book covering the founding and development of one of the great ski and resort areas in the country. .

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Monday, January 16, 2017

Get Free Ebook Classical Mechanics (5th Edition)

Get Free Ebook Classical Mechanics (5th Edition)

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Classical Mechanics (5th Edition)

Classical Mechanics (5th Edition)


Classical Mechanics (5th Edition)


Get Free Ebook Classical Mechanics (5th Edition)

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Classical Mechanics (5th Edition)

Review

"This volume, by Kibble and Berkshire, has proved to be a successful book ... the written content and presentation are all excellent."..." the student who requires a good book on the older aspects of Classical Mechanics together with a brief introduction to newer ideas will find the third edition useful.""Classical mechanics by T Kibble and F Berkshire is tailor-made for budding theoreticians. It lays the groundwork for relativity and quantum theory, quickly progressing beyond Newtonian mechanics to the alternative formulations of Joseph Lagrange and William Hamilton."

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About the Author

Tom Kibble is Senior Research Fellow and Emeritus Professor of Theoretical Physics at Imperial College London, and a Fellow of the Royal Society. He has published many articles on theoretical particle physics and cosmology. Frank Berkshire is also at Imperial College London. He is Senior Lecturer and Director of Undergraduate Studies in the Department of Mathematics, and has published on dynamical systems, waves and fluids. He was elected as Imperial College Teaching Fellow in 1996.

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Product details

Paperback: 500 pages

Publisher: Icp; 5 edition (June 3, 2004)

Language: English

ISBN-10: 1860944353

ISBN-13: 978-1860944352

Product Dimensions:

6 x 1.1 x 9 inches

Shipping Weight: 1.8 pounds (View shipping rates and policies)

Average Customer Review:

4.2 out of 5 stars

11 customer reviews

Amazon Best Sellers Rank:

#317,005 in Books (See Top 100 in Books)

Logically complete, your questions will always have an answer if you look for them. The build-up of concepts based on previous concepts is complete. Examples are thought-provoking and rarely tedious. Explanations are precise, clear, and complete, and not wordy.

You're going to have to do some leg work of your own to fully grasp classical mechanics from this text, but as a primer, or a theoretical background, it's a fairly solid textbook.

I found this book to be a fantastic overview of classical mechanics. Having already had a fairly extensive background in undergraduate level math and physics, I found the level on which this book operates to be a perfect next step: very rigorous but clear, with many excellent problems at the end of each chapter which introduce important topics and provide a good range of difficulty. This would probably not be a good introduction to the topic, but would be excellent for anyone with at least the equivalent of a freshman physics and calculus course under their belt who wants a more advanced treatment.

This is a great book! It may sound like a minor detail, but the font on a paperback textbook makes all the difference in the world! The author spaces the text from the equations and uses a very elegant style to format everything. He strategically uses the dot-notation for time derivatives in places to reduce clutter and d/dt notation where emphasis is needed. The subjects are arranged in a fluid fashion and is suitable for [in my opinion] both Intermediate and Graduate level Mechanics.

This book was actually better than my graduate level book. Very clear and lots of detail.

This book wad required for class.

This book covers a huge amount of classic physics techniques and theories. I bought it for the Hamiltonian section but I really like reading it. Note - I am not a physicist but I have a masters in math and do a lot of reading for amusement in physics of all kinds.

Packs a lot for its (thankfully) small physical size. Great review/reference travel text.

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Tuesday, December 6, 2016

Free Download The Great Encounter: Native Peoples and European Settlers in the Americas, 1492-1800

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The Great Encounter: Native Peoples and European Settlers in the Americas, 1492-1800

The Great Encounter: Native Peoples and European Settlers in the Americas, 1492-1800


The Great Encounter: Native Peoples and European Settlers in the Americas, 1492-1800


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The Great Encounter: Native Peoples and European Settlers in the Americas, 1492-1800

Product details

Paperback: 310 pages

Publisher: Routledge (November 2, 2002)

Language: English

ISBN-10: 9780765609830

ISBN-13: 978-0765609830

ASIN: 0765609835

Product Dimensions:

6 x 0.7 x 9 inches

Shipping Weight: 15 ounces (View shipping rates and policies)

Average Customer Review:

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Amazon Best Sellers Rank:

#2,917,443 in Books (See Top 100 in Books)

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Saturday, December 3, 2016

Download Ebook

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Product details

File Size: 3885 KB

Print Length: 127 pages

Publisher: Major Key Publishing (October 15, 2018)

Publication Date: October 15, 2018

Sold by: Amazon Digital Services LLC

Language: English

ASIN: B07JGLWW1N

Text-to-Speech:

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Amazon Best Sellers Rank:

#31,560 Paid in Kindle Store (See Top 100 Paid in Kindle Store)

This was one of pre truth. I loved this book from beginning to end. I’m getting part 2 now, the devil comes to steal, kill, and destroy & Jackson fell right into his trap

good read, kept me interested and curious chapter by chapter. started book two immediately

WOW!!!Jackson was as grimy as they come. Death was to easy for him so it looks like he will get another opportunity to dodge judgement day but the fallout will be worse than it was had he died. I feel so bad for Andre and hope that he will not face being accused of shooting Jackson. There are a few people at the top of my list namely Lauren or Jerrold. Possibly even Sheryl. I’m still trying to figure out how he could only be 38 years old when Summer is 24. Was he 14 when she was born? If age was not constantly being referenced, it probably wouldn’t have bothered me so much. I know that Andre and Summer willl find their way back to each other. Great storyline.

Wow. Pastor Jackson was a hot mess. Pastor was in the pulpit and preaching every Sunday but living and working for the devil. He was sleeping with several women including his daughter’s best friend. He was the owner of a strip club, and had people selling drugs for him. Jackson killed Andre’s parents three years ago and Andre came back for revenge. Andre did not realize that he would fall in love with Jackson’s daughter. I hope that Summer and Andrea will find their way back to each other.

Not sure about this one, as there was just too much going on with the pastor. It didn't seem believable that he could be so dirty and hide it so well. The book wasn't cohesive enough and it definitely needs a good edit. Because it ended with a cliffhanger, I might read part 2 just to see if the pastor gets saved.

The book was ok...confused of why after all Andre has been throu now he will have to be deal with becing accused of shooting Jackson...i guess I will have to suck it up and read book 2

Sometimes leaving a review can become a bit difficult. However I have to be honest. The story itself was intriguing. However there were quite a few grammatical errors is the reason I gave it three stars. Jackson was the devil in the pulpit who used his authority as a Pastor to hide his evil doings. Sadly he was too arrogant to realize that Karma was coming for him from different directions. Sheryl was fed up with trying to be a great and loyal wife to Jackson. Poor Summer was naive about how much of a monster her father truly was. Andre was on a mission to find out what happened to his parents and when the truth was finally revealed. He had no doubts about what needed to be done. I will read part two because as I stated before. The story is intriguing and I always like to give Authors a chance.

This book gives a real accurate portrayal of those secrets that keep us sick!! If you dare to open your mind then you'll enjoy the book! I can't wait to read Part 2....

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Saturday, November 26, 2016

PDF Ebook Tanzania: Portrait of a Nation

PDF Ebook Tanzania: Portrait of a Nation

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Tanzania: Portrait of a Nation

Tanzania: Portrait of a Nation


Tanzania: Portrait of a Nation


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Tanzania: Portrait of a Nation

Product details

Hardcover: 320 pages

Publisher: Cpg Inc (October 1, 1998)

Language: English

ISBN-10: 1899163379

ISBN-13: 978-1899163373

Product Dimensions:

9.8 x 1.1 x 12 inches

Shipping Weight: 4.9 pounds (View shipping rates and policies)

Average Customer Review:

3.9 out of 5 stars

3 customer reviews

Amazon Best Sellers Rank:

#2,437,609 in Books (See Top 100 in Books)

One the best books on Tanzania -for people, scenery, animals. If you want rock art, hotels and details on travel like climate, etc this isn't the book. It's been out of print for some time but you can still get copies at reasonable prices-mine was from a library in Norfolk in mint condition for a bargain price of about nineteen including shipping from the UK.If you enjoy photography you will like this book.

i had hoped to put it on the coffee table it was sun damaged

Great pictorial which covers all the regions of Tanzania in a well layed out manner.Covers areas of the country that we did not visit.

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Sunday, November 13, 2016

Free PDF Kitchen Gypsy: Recipes and Stories from a Lifelong Romance with Food (Sunset), by Joanne Weir

Free PDF Kitchen Gypsy: Recipes and Stories from a Lifelong Romance with Food (Sunset), by Joanne Weir

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Kitchen Gypsy: Recipes and Stories from a Lifelong Romance with Food (Sunset), by Joanne Weir

Kitchen Gypsy: Recipes and Stories from a Lifelong Romance with Food (Sunset), by Joanne Weir


Kitchen Gypsy: Recipes and Stories from a Lifelong Romance with Food (Sunset), by Joanne Weir


Free PDF Kitchen Gypsy: Recipes and Stories from a Lifelong Romance with Food (Sunset), by Joanne Weir

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Kitchen Gypsy: Recipes and Stories from a Lifelong Romance with Food (Sunset), by Joanne Weir

Review

[A] tour du monde of international recipes, sprinkled with stories about how she learned to cook, what it took for her to get her job at Chez Panisse, and her time getting schooled by the great - and controversial - Madeleine Kamman...If I can ever take it off my nightstand, I'll bring it into my kitchen.―David LebovitzIt's not every day that we get this excited about a cookbook. But Kitchen Gypsy - the latest from local chef, author, TV host and culinary instructor Joanne Weir - is so much more. Alongside the book's recipes are Weir's colorful stories, which say a lot about the chef's lifelong romance with food - from growing up on her family's farm in the Berkshires to her Chez Panisse years to the opening of her wildly successful Sausalito restaurant, Copita.―PureWowEvery recipe in this book is a winner...Pick up a copy and learn the meaning of California-Mediterranean cuisine.―Food Republic...a delicious, often humorous read, lavishly illustrated and filled with inspiration.―San Jose Mercury News[Weir's] latest masterpiece, Kitchen Gypsy, is a work from the heart. It's a memoir of sorts that looks back at her culinary career...filled with tantalizing dishes and fascinating insider tidbits.―MyDomaineAnyone with a passion for good food needs this cookbook immediately.―Washington Book ReviewA delightful scrapbook and recipe collection. ―Edible East Bay

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From the Author

Joanne Weir is a James Beard Award-winning cookbook author, international cooking teacher and chef. In her award-winning PBS series, "Joanne Weir's Cooking Class," "Joanne Weir's Cooking Confidence" and her new series "Joanne Weir Gets Fresh", Joanne's love of teaching students how to cook is shared with a national TV audience. In 2012, Weir opened Copita, a critically-acclaimed Mexican restaurant and tequileria in Sausalito, California. She launched her online wine business, Joanne Weir Wines in 2011, garnering medals in Sunset's International Wine Competition. She is the author of 17 cookbooks, 10 of which were created in collaboration with Williams-Sonoma. Joanne has been featured on numerous television shows including The Today Show and Good Morning America, and writes for many national magazines including Cooking Light, Bon Appétit, Better Homes and Gardens, Food & Wine, AARP The Magazine and Sunset Magazine. She spends several months of the year touring the globe sharing her extensive knowledge and love of food. Among her many honors Joanne was one of 20 American women chefs appointed to the American Chef Corp whose assignment is to promote world relations through food. She won the Julia Child IACP Cooking Teacher Award of Excellence as well as Tour Operator of the Year Award from the IACP for her highly acclaimed Culinary Journeys.

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Product details

Hardcover: 288 pages

Publisher: Sunset (September 15, 2015)

Language: English

ISBN-10: 0848746031

ISBN-13: 978-0848746032

Product Dimensions:

8.1 x 1.2 x 9.2 inches

Shipping Weight: 2.9 pounds (View shipping rates and policies)

Average Customer Review:

4.4 out of 5 stars

59 customer reviews

Amazon Best Sellers Rank:

#316,392 in Books (See Top 100 in Books)

This is a gem of a book. Part cookbook, part memoir - it takes you through the author's journey from her childhood memories of the food she loved then to the food she cooked in kitchens, both humble and challenging, along the way to becoming a culinary celebrity in her own right. One does not have to be terribly familiar with Joanne Weir to enjoy the stories in this book because it turns out that Weir crafts prose as deftly as she crafts her recipes.The book is beautiful designed - more like a carefully kept scrapbook than anything - and it starts out with Weir's childhood. One of the first recipes in the book is one for a simple tomato sandwich, but her description how particular her mother was, even about making the simplest things to eat, will have you baking your best bread and whisking up homemade mayonnaise to pair with the ripest tomatoes you can find so that you, too, can experience what brilliance there is to be found in a simple tomato sandwich.From there, Weir's experiences include stints with the infamously demanding Madeleine Kamman, to working at Chez Panisse where she watched the California food movement unfold, to discovering new and exciting flavors on trips abroad, and finally to opening her own restaurant. She documents her tales with the very special recipes she learned and developed along the way. Although there are many recipes with ingredients that may be difficult to find outside of major cities, there are enough recipes with easily obtainable ingredients to make the book entirely worthwhile. Who makes every recipe in a cookbook anyway?Weir's recipes, even the most ambitious ones, are accessible because of the tremendous amount of detail in the instructions. Her enthusiasm is infectious, so you will more than likely find yourself making a shopping list from each chapter you finish. When you get back from the market and start to follow the recipe, you will notice that Weir has written every step of the instructions with the kind clarity that every cookbook should have.If you are looking for a highly readable cookbook that will take you on a journey from Mom's Whoopie Pies to Stuffed Chicken Breasts with Dried Figs and Fontina to Fried Pork Belly Tacos with Pipian Sauce with plenty of delicious stops in between, then this might very well be your ticket.It's easily one of my favorite cookbooks of this year.It's also a good read even if you don't cook.

Kitchen Gypsy : recipes and stories by Joanne Weir is a beautfully presented food memoir with lots of photographs, recipes, and remembrances of her past, and earlier cooking experiences.The marinated and grilled Halibut with a pistachio -mint salsa verde was delicious and her spiced chicken was very good. I'm looking forward to trying many more recipes, and also to making these two recipes again very soon.

I am so enjoying this book. I have tried a few of the recipes- they have all been delicious. It is also a great read. I' ve enjoyed reading about her grandparents farms and their traditions. It has been my lunch break read for a couple of weeks. ( leading to much better dinners!)

This book is fabulous for those of us who enjoy Joanne Weir's PBS cooking shows.She writes in such a way that I was hooked from the beginning, her story is as interesting as one would find in a novel. However, for those of us who love to cook, it is far better than a novel. For one cannot read it without going away hungry and inspired to close the book and cook. Which may be why it took awhile to read all of it.This book is both memoir and recipe book. So if you just want recipes, reach for another of her books. If you want to learn more about Joanne and the way she cooks... then this is the book for you.

I am proud to say I own all of Joanne Weir's cookbooks. As each one is so unique with such incredible recipes, reading about her life and how her passion for food actually started was so amazing. She speaks so openly, it is a joy to read. I have already made so many of the recipes and they are all fabulous. I cannot recommend this book highly enough. What a true gift Joanne is to all of us.

This is a great read as well as a lovely and approachable collection of recipes. I have several of Joanne's earlier books that have always been counted in my go-to favorites. With Kitchen Gypsy, the collection of memories woven around the food lends context and texture to the cooking experience. The recipes are well-tested and clearly presented, and Joanne's penchant for vibrant flavors and approachable technique makes this a book that lives on the kitchen shelf that holds all my favorites.

I found this book to be informative and entertaining. I have made the Lemony Lemon Bars and they were delicious! I would highly recommend this cookbook.

I am a big fan of Joanne Weir and on her TV show it said her recipes were available in Kitchen Gypsy. I purchased the book then discovered there was no recipe from that particular show featured in her Kitchen Gypsy book. I was truly disappointed.

I can't wait to try all the recipes. Every recipe I have made so far has been good and straight forward.

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